Leaf Crush

Just-picked leafy greens and herbs piled high, topped with yuzu peel and runny honey. Raw and green, the smell that bursts when a leaf is bruised between the fingers. Tea leaf is the most bitter, holding the balance against grape skin and wild thyme. Neroli adds floral brightness, while oakmoss and patchouli root the fragrance. White musk and tonka bean tenderly infuse the composition.